Healthy eating relies on one key ingredient, a positive attitude. Having a positive attitude towards eating can help in sticking to a healthy, nutritious diet. There are two driving forces behind most people’s focus on nutrition: seeking out positive benefits, or working to avoid negative consequences.
Those with aspirational high levels of seeking out positive benefits have greater involvement with nutrition to enhance their well-being. Although both parties are inclined to maintain good health, the former are more likely to employ approach strategies such as nutritional involvement. These people actively search out new information and advice from medical professionals, friends and media, then adjust their diets accordingly. In contrast, those on the other side were less invested in learning about nutrition and health.
Having a positive attitude towards eating matters more for diet quality than where and what you shop. Shopping at a more expensive supermarket, and buying higher quality food does not account for having a less healthy attitude towards eating. Those with a positive attitude towards healthy eating are more inclined to consume more fruits and vegetables per day than those without, even when shopping at a low-cost supermarket.
Eating healthy can lead to a more pleasant overall attitude, as your body is better nourished and cared for. Having a positive attitude towards eating can also make a permanent change to a healthier lifestyle.